Common ingredients used with "Italian parsley"
By Category
By Popularity
By Flavor
| Ingredient | Count |
|---|---|
| Rosemary (Wiki) | 1 / 4 |
| Hot paprika (Wiki) | 1 / 4 |
| Tomato paste (Wiki) | 1 / 4 |
| Garlic (Wiki) | 4 / 4 |
| Extra-virgin olive oil (Wiki) | 3 / 4 |
| Unsalted butter (Wiki) | 3 / 4 |
| Lemon (Wiki) | 3 / 4 |
| Black peppercorn (Wiki) | 3 / 4 |
| Salt (Wiki) | 3 / 4 |
| Shrimp (Wiki) | 1 / 4 |
| Dry white wine (Wiki) | 1 / 4 |
| Thyme (Wiki) | 1 / 4 |
| Baguette (Wiki) | 1 / 4 |
| Oyster (Wiki) | 1 / 4 |
| Creole seasoning (Wiki) | 1 / 4 |
| Italian seasoning (Wiki) | 1 / 4 |
| Bread crumb (Wiki) | 1 / 4 |
| Parmesan cheese (Wiki) | 1 / 4 |
| Scallion (Wiki) | 1 / 4 |
| Romano bean (Wiki) | 1 / 4 |
| Green bean (Wiki) | 1 / 4 |
| Yellow wax bean (Wiki) | 1 / 4 |
| Red onion (Wiki) | 1 / 4 |
| Dijon mustard (Wiki) | 1 / 4 |
| Red wine vinegar (Wiki) | 1 / 4 |
| Marjoram (Wiki) | 1 / 4 |
| Anchovy filet (Wiki) | 1 / 4 |