Common ingredients used with "Shiitake mushroom"
By Category
By Popularity
By Flavor
| Ingredient | Count |
|---|---|
| Salt (Wiki) | 1 / 2 |
| Black peppercorn (Wiki) | 1 / 2 |
| Sesame oil (Wiki) | 1 / 2 |
| Vegetable oil (Wiki) | 1 / 2 |
| Garlic (Wiki) | 1 / 2 |
| Bean curd (Wiki) | 1 / 2 |
| Snow pea (Wiki) | 1 / 2 |
| Soy sauce (Wiki) | 2 / 2 |
| Red fermented bean curd (Wiki) | 1 / 2 |
| Cellophane noodle (Wiki) | 1 / 2 |
| Scallion (Wiki) | 2 / 2 |
| Extra-firm tofu (Wiki) | 1 / 2 |
| White rice (Wiki) | 1 / 2 |
| Ginger (Wiki) | 1 / 2 |
| Granulated sugar (Wiki) | 1 / 2 |
| Bamboo shoot (Wiki) | 1 / 2 |
| Water chestnut (Wiki) | 1 / 2 |
| Lily flower (Wiki) | 1 / 2 |
| Napa cabbage (Wiki) | 1 / 2 |
| Green chile (Wiki) | 1 / 2 |
| Cilantro (Wiki) | 1 / 2 |
| Rice vinegar (Wiki) | 1 / 2 |
| White miso (Wiki) | 1 / 2 |
| Corn (Wiki) | 1 / 2 |
| Olive oil (Wiki) | 1 / 2 |
| Plum tomato (Wiki) | 1 / 2 |
| Sea salt (Wiki) | 1 / 2 |