Common ingredients used with "Soy sauce"
By Category
By Popularity
By Flavor
Ingredient | Count |
---|---|
Japanese mayonnaise (Wiki) | 1 / 3 |
Sesame seed (Wiki) | 1 / 3 |
Green cabbage (Wiki) | 1 / 3 |
Rice vinegar (Wiki) | 1 / 3 |
Tahini (Wiki) | 1 / 3 |
Sesame oil (Wiki) | 2 / 3 |
Furikake (Wiki) | 1 / 3 |
Granulated sugar (Wiki) | 2 / 3 |
Parmesan cheese (Wiki) | 1 / 3 |
Garlic (Wiki) | 2 / 3 |
Olive oil (Wiki) | 1 / 3 |
Crushed red pepper (Wiki) | 1 / 3 |
Sea salt (Wiki) | 1 / 3 |
Panko breadcrumb (Wiki) | 1 / 3 |
Basil (Wiki) | 1 / 3 |
Parsley (Wiki) | 1 / 3 |
Cilantro (Wiki) | 1 / 3 |
Crushed tomato (Wiki) | 1 / 3 |
Chicken egg (Wiki) | 1 / 3 |
Orange zest (Wiki) | 1 / 3 |
Dry red wine (Wiki) | 1 / 3 |
Ground turkey (Wiki) | 1 / 3 |
Ginger (Wiki) | 1 / 3 |
Bamboo shoot (Wiki) | 1 / 3 |
Water chestnut (Wiki) | 1 / 3 |
Napa cabbage (Wiki) | 1 / 3 |
Vegetable oil (Wiki) | 1 / 3 |
Snow pea (Wiki) | 1 / 3 |
Cellophane noodle (Wiki) | 1 / 3 |
Scallion (Wiki) | 1 / 3 |
Extra-firm tofu (Wiki) | 1 / 3 |
White rice (Wiki) | 1 / 3 |
Salt (Wiki) | 1 / 3 |
Black peppercorn (Wiki) | 1 / 3 |