Image of Microwave Nutella Pudding Cake from New York Times Cooking

Microwave Nutella Pudding Cake

from New York Times Cooking

Valentine’s day / romantic / date night Vegetarian Dairy-free Gluten-free

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Ingredients Notes 0

0.250 Cup Chocolate hazelnut spread (Wiki) Explore
0.250 Teaspoon Baking powder (Wiki) Explore
1.000 Egg (Wiki) Explore
Vanilla ice cream or greek yogurt (Optional) (Wiki) Explore