Salmon en Papillote with Mustard Mayonnaisse & Dill Gremolata
from Food52
Dinner / Supper Fish / seafood
- 1.000 Egg (Wiki) Explore
- 1.000 Teaspoon Kosher salt (Wiki) Explore
- Salt and pepper (Wiki) Explore
- 0.250 Teaspoon Black pepper (Wiki) Explore
- 0.500 Teaspoon Sugar (Wiki) Explore
- 1.000 Lemon (Wiki) Explore
- 0.250 Teaspoon Fresh dill (Wiki) Explore
- 1.000 Pound Center-cut salmon (Wiki) Explore
- 1.000 bulb Fennel (Wiki) Explore
- 1.000 Turnip (Wiki) Explore
- Salt and pepper (Wiki) Explore
- Olive oil (Wiki) Explore
- 2.000 Tablespoon Lemon juice (Wiki) Explore
- 2.000 Teaspoon Dijon mustard (Wiki) Explore
- 2.000 cloves Garlic (Wiki) Explore
- 1.000 Cup Neutral oil (Wiki) Explore
- 1.000 Cup Fresh dill (Wiki) Explore
- 0.250 Cup Fresh fennel fronds (Wiki) Explore
- 0.250 Cup Olive oil (Wiki) Explore