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Brie and Mango Chutney Grilled Cheese
Original
from
New York Times Cooking
Vegetarian
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Ingredients
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0.500 Tablespoon Mayonnaise
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1.000 Teaspoon Mango chutney
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2.000 slices Sourdough, rye or other bread
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2.500 Ounce Brie cheese
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Small handful Baby spinach (Optional)
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